I was there for breakfast with hubby's family at 7am. It was not crowded (obviously, who will go there at 7am on a Saturday morning??) and we got a nice breezy spot inside.
The uncle who took our orders was very friendly and patient to our very different orders. One was without vinegar... The other one less vinegar.. Lol.
The food was prepared immediately and served. Mine was a normal order with nothing excluded. It was very good, really. All of us just ate in silence!! The noodles were cooked just right, not too soft or hard. The pork liver was soft and juicy, the minced meat was sufficient, the vinegar was power! I passed the pork lard to hubby though. Haha.
Only one complaint: the side soup was very bland. And parking during peak hours can be very challenging.
But I was truly satisfied with the service and food taste :)


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